Learning to grow vegetables: A novel way to transfer knowledge in Hoima, Uganda
Fresh vegetables are key to better nutrition and health around the world. Teaching farmers the best way to grow vegetables is essential. This article explores how Ugandan farmers develop best practices through experimentation, innovation, and exchange of local knowledge. Growing vegetables
Another Boat Sinks Amidst Africa’s Refugee Crisis
The refugee crisis goes on and on. On Nov. 27, 2019, at least 150 refugees boarded a boat on the Gambian shore. These people embarked on their journey with the hopes of reaching the Canary Islands, often seen as a
CTPH – Conservation Through Public Health: Helping Gorillas to co-exist with humans
Could humans and gorillas co-exist? Gorillas are a high endangered species and their life is constantly threatened by humans. Humans can either be a direct threat to gorillas (hunting) or an indirect threat – by getting diseases that will be
Mobile Pastoralists: The Challenge of Livestock Markets in Karamoja Uganda
This article is part of our Editorial Series called “GFAR impakters”. This is done in partnership with GFAR – The Global Forum on Agricultural Research and Innovation – For more follow on Twitter: #GFARImpakters or view here. This article explores livestock markets
Eradicating hunger and climate change in Uganda: The role of crop trees
With increasing demand for land for settlement, agriculture and industrial development has resulted in the destruction of natural resources and forests are no exception. The FAO estimates that global net forest loss is 3.3 million hectares per year, much of which
Promoting sustainable farming systems among small-holder farmers through effective use of ICTs.
The Agricultural sector in Uganda employs over 69 percent of the country’s population, according to Uganda Investment Authority. It contributed to 34 percent growth rate of the country’s GDP in the 2016/17 financial year and is, according to a budget framework
How do we Reframe Agriculture? The case of Uganda
In Uganda, agriculture is still the biggest economic sector, consisting mostly of small-sized farms that grow diverse crops, and it continues to retain a high percentage of the labour force. The experienced farmers use predominantly traditional agro-ecological methods rather than
Can Sustainable Agriculture Mitigate Massive Youth Migration in Africa?
Migration is as old as human existence. It involves movement of people between geographical locations within and between countries. It is part of the dynamic process of change in every society, with youth migration at its apex, and it has
Global education is about social justice now, not in the future
The world is uniting behind the Sustainable Development Goals (SDGs). While there are different approaches and different focuses from global actors there is coalescence around the ideals that the human race needs to be freed from the tyranny of poverty;
Made Blue: Two Million Litres and counting
Machiel Van Dooren is a social entrepreneur who has developed a double sided initiative for the provision of water in European countries and also developing countries in Africa. Machiel connects business in Europe to then deliver results in Africa with
My Superhero’s Name is Milly, and She Saves Lives in Uganda
Milly goes door-to-door selling every day goods and medicines in her hometown district of Kyengera. Kyengera is just outside Kampala, Uganda’s fast growing capital. She diagnoses and treats what could otherwise be debilitating and deadly disease and illness like malaria
Using Effective Aid to Tackle Global Health Issues
When global challenges are so great and so urgent, it is critical that we make sure every dollar invested in tackling disease, poverty and injustice delivers the greatest social return. Too many people are suffering and too much potential is