Governments are spending unprecedented sums of public money in response to the COVID-19 pandemic in hopes of building a better world for our children and protecting the most vulnerable. Overnight, social and economic experiments almost too fantastic to contemplate have

For the first time, the global area of different multiple cropping systems is quantified. This could be a game-changer for farmers and not only farmers. The key: Crop production can be increased without increasing the surface of cultivated land. Feeding

Re-assessing agroecology's role in sustainable agriculture. Integrating agroecology and climate-smart agriculture in CCAFS activities. The CGIAR Research Program on Climate Change, Agriculture and Food Security (CCAFS) is committed to tackling humankind's greatest challenges in the 21st century: food security, adaptation to

Study shows how the Crop Loss Assessment Monitor - a decision support system - could help improve loss assessment and make crop insurance more efficient. Farming has often been quoted as one of the noblest professions, shouldering the responsibility of feeding

“Hope in the City” tells the story of Vikram and his daughter Anita who are just heading home from the movies when a tornado – a weather phenomena they have never seen before – comes out of nowhere. The devastation left

The COVID-19 pandemic has laid bare the fragile economic, social and environmental underpinnings of our world today. Although we have access to advanced scientific and technological resources, as well as strategies for disaster preparedness, and despite repeated specific warnings about

In Uganda, when someone starts a family, they plant a mango tree. Therefore, each family has an excess supply of Mangoes, but there is no market to sell them to. This causes a high level of food waste, a growing

Is a world with no abattoirs an outrageous statement??? Or a necessary reality to prevent future pandemics, restore our planet, and seriously-commit to feeding the world with an increasing population, where currently 800 million people are malnourished? Eliminating the suffering of

BOU is an innovative company that could disrupt the food industry with its innovative products. Today we are speaking with the CEO and Founder of  BOU Robert Jakobi, who will help us understand more about the company and how their main

Steve Hollingworth is the President and CEO of the Grameen Foundation that aims to enable the poorest of the poor around the globe to transcend poverty. For almost 4 years, Steve has been running the Foundation, with the goal of especially supporting

Amina Rome is a 20 year old video and recipe creator on YouTube. Her YouTube channel, Mina Rome, has over 247k subscribers. More recently, Mina published an e-book called Why Not Vegan?, which contains 58 easy to follow, unique and tasty vegan

Kees Blokland is a noted social entrepeneur and founder of Agriterra, which aims to provide expert advice to farmer organisations and cooperatives in developing economies, and strengthen them to fight hunger and poverty. After graduating from the Free University of Amsterdam

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