2021 is the year of food. After the pandemic exposed how vulnerable food systems are, two global summits are placing...
Read moreDetails“It doesn’t matter if global or national leaders talk love or make war, it is people who starve.” paraphrased from...
Read moreDetailsThis article is part of an editorial collaboration with Heifer International. It was first published on the Heifer International blog. Nothing...
Read moreDetailsClimate change is already undermining food systems in many parts of the world, contributing to a rise in global hunger...
Read moreDetailsFood insecurity is a problem that a select part of the world has the luxury of ignoring. With a staggering...
Read moreDetailsThis article is part of an editorial collaboration with Heifer International. It was first published on the Heifer International blog. Healthy...
Read moreDetailsThe Food and Agriculture Organization of the United Nations (FAO) just announced that global food prices have hit their highest level...
Read moreDetailsDespite the COVID-19 pandemic, FAO Investment Centre has increased support to investment and policies, working in 120 countries across the...
Read moreDetailsIt is no great surprise that many modern climate issues arise from the meat industry and its environmental externalities. While...
Read moreDetailsThe number of people who go to bed hungry was rising steadily prior to the COVID-19 pandemic due to stresses...
Read moreDetailsEditor’s Note: This is the second article about the role of livestock farming in climate change by Kees Blokland, a...
Read moreDetailsAgriculture and related land-use change generate one-quarter of the world’s greenhouse gas (GHG) emissions. Producing the food the world will...
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