Sustainable food systems can play a big role in ensuring the availability and access to safe, nutritious and affordable food, creating decent jobs and livelihoods, contributing to balanced territorial development and protecting the earth’s natural resources and biodiversity. But our food

Public funding alone is not enough to achieve the Sustainable Development Goals (SDGs) by 2030. Meeting these ambitious objectives – from ending poverty and hunger to building a more equitable, healthier and greener world – calls for a combination of

FAO Investment Centre Director Mohamed Manssouri speaks about the impacts of COVID-19 on investment in agriculture and smallholder farmers, illustrating what his organization is currently implementing to offset these impacts. The COVID-19 pandemic has brought unprecedented disruption to our agriculture and

FAO Investment Centre Deputy Director John Preissing speaks about the importance of investing in farmers. The FAO Investment Centre has helped to design and implement over 2,250 investment operations across 170 countries, bringing development to scale through investment support with the

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