How Climate Change Intertwines With Inequity To Erode Nutrition
Equity is a fundamental component of climate change and nutrition research, says new paper co-authored by CCAFS scientists. The climate crisis is generating a nutrition and health crisis and widening inequalities. With COP26 now postponed to November 2021, this is an
The Future of Agriculture? Integrating Agroecology and Climate-Smart Agriculture
Re-assessing agroecology's role in sustainable agriculture. Integrating agroecology and climate-smart agriculture in CCAFS activities. The CGIAR Research Program on Climate Change, Agriculture and Food Security (CCAFS) is committed to tackling humankind's greatest challenges in the 21st century: food security, adaptation to
Crop Loss Assessment Monitor: A Multi-Model and Multistage Decision Support System
Study shows how the Crop Loss Assessment Monitor - a decision support system - could help improve loss assessment and make crop insurance more efficient. Farming has often been quoted as one of the noblest professions, shouldering the responsibility of feeding
Incorporating Animal Welfare Into the SDGs
Since 2015, the United Nations (UN) Sustainable Development Goals (SDGs) have served as a framework for a holistic approach to development that recognizes the need to incorporate non-economic measures of growth and human wellbeing. The SDG guidelines are a bold
Beekeeping: Reconnecting to our Biosphere
By 2030 the global middle class will grow to nearly 5 billion people. In countless rural regions where subsistence farmers are living in some of the most bio-diverse, beautiful, and fragile environments, this move to the middle class has the potential