The Social Change Dimension of Sustainable Consumption
In partnership with the United Nations Environment Program, designer, sociologist and 2016 UNEP Champion of the Earth Dr. Leyla Acaroglu shares her Anatomy of Action initiative to activate and ignite sustainable living, due to launch in partnership with the UNEP
Something Is Brewing in Guatemala: It’s Bold, It’s Strong
If Central America were China, then Ixil would be its Tibet. It’s hard-to-reach and therefore has been protected and able to flourish as a Mayan Heartland for millennia. Hundreds of hamlets separated by endless peaks and recesses of fertile land
To Feed the World in a Changing Climate, Agriculture Must Change Now
EDITOR’S NOTE: THIS PIECE IS AUTHORED BY, ASTRID AGOSTINI, A SENIOR ADVISOR TO THE FAO .THIS PIECE IS PART OF A SERIES EXPLORING THE SUSTAINABLE DEVELOPMENT GOALS. SEE THE INTRODUCTION TO THE SERIES HERE. In 2015, the international community adopted the
SDG 12: Placing Consumers and Producers at the Heart of Sustainable Development
A Pivotal Goal for a New Consciousness Editor's Note: This is the second piece in a series in collaboration with the SDSN-Y exploring the Sustainable Development Goals. See the first piece here. If there is one goal that characterizes the shift in