Tag: FAO

The first-ever Global Conference on Sustainable Livestock Transformation is taking place this week at the Food and Agriculture Organization of ...

The world is making progress towards ending the loss of mangrove forests, according to a new report from the Food ...

The International Agency for Research on Cancer (IARC) and the World Health Organization (WHO) and the Food and Agriculture Organization ...

The Food and Agriculture Organization of the United Nations (FAO) and the World Food Programme (WFP) have launched a joint ...

The ocean is key to global food security, the livelihoods of over 600 million people, and essential to transforming agrifood ...

The number of people experiencing acute food insecurity and requiring urgent food, nutrition and livelihood assistance increased for the fourth ...

Meat, eggs and milk offer crucial sources of much-needed nutrients which cannot easily be obtained from plant-based foods, a new ...

Around 1.23 billion people were employed in the world’s agrifood systems in 2019, and more than three times that figure, ...

Hunger and malnutrition have reached critical levels in the Arab region as access to basic foods has been affected by ...

The Food and Agriculture Organization of the United Nations (FAO) called for innovative drought financing mechanisms to help deal with ...

Responding to international requests to prevent future pandemics and to promote health sustainably through the One Health approach, four major ...

There is good news in that, at the global level, there has been increased attention and deliberation about One Health ...