Fighting Modern Slavery. Interview with Elise Groulx
Would you choose to buy a product if you knew it has been produced by slaves? Probably not; but reality is, in many countries around the world slavery still does exist. It is known as “modern slavery” to differentiate it
AGRIFOOD IN ITALY: HOW ANGA TACKLES THE SDGs
The Italian Association of Young Farmers (ANGA, Giovani di Confagricoltura) and a part of Confagricoltura, the oldest and most important farmers association in Italy, has sent an article to Impakter describing the remarkable progress they are making in achieving the Sustainable Development
Global food systems and Aid for Trade: a good mix for financing the SDGs
This article is the third of a series: Pipe dream or achievable vision: How can we deliver on the 2030 Agenda? The 2030 Agenda foresees a bright future for humanity, one in which everyone enjoys peace and prosperity on a bountiful
Food Systems: at the Heart of Sustainable Development
Food is fundamental to human development, brings joy, and unites families. Food systems have driven our transformation as a species from the time we roamed as hunter-gatherers some 10,000 years ago to the Green Revolution and the broad expansion of
The Strategic Value of Pooled Funds in Development
Since 2010, the FAO has been receiving unearmarked funds. The impact has been significant and the FAO is advocating for more. Advocating for more unearmarked or pooled funding For years, FAO has been strongly advocating for more unearmarked or less-earmarked funding and
Sustainable Development Goals: catalysts for the “Change” Generation to take hold of their future
EDITOR’S NOTE: THIS PIECE IS CONTRIBUTED BY THE EUROPEAN YOUTH FORUM. IT IS PART OF A SERIES EXPLORING THE SUSTAINABLE DEVELOPMENT GOALS (SDG’S). SEE THE INTRODUCTION TO THE SERIES HERE. This piece was previously published by YO!Mag, the European Youth Forum's platform for youth
Investing in All Children: Towards Equitable, Inclusive, and Sustainable Development
EDITOR’S NOTE: THIS PIECE IS AUTHORED BY NICHOLAS ALIPUI AND SHANNON O'SHEA, EXPERT ON CHILD HEALTH, DEVELOPMENT AND AGENDA 2030 PROGRAMME SPECIALIST OF UNICEF.THIS PIECE IS PART OF A SERIES EXPLORING THE SUSTAINABLE DEVELOPMENT GOALS. SEE THE INTRODUCTION TO THE SERIES
SDG 1: THE GOAL TO SPARE FUTURE GENERATIONS FROM THE SCOURGE OF POVERTY
On 25 September 2015, the United Nations Sustainable Development Summit adopted the 2030 agenda, establishing a new global framework for eradicating poverty and ensuring sustainable development. Focusing on People, Planet, Prosperity, Peace and Partnership, the agenda is universal. It aims at
SDG 16: Peace, Justice and Strong Institutions
Editor’s Note: This is the eighth piece in a series exploring the Sustainable Development Goals. See the introduction to the series here. Why is it that some countries enjoy sustained levels of peace and prosperity while others remain trapped in cycles of war
An Accelerator with a Development Impact
HOW THE WORLD FOOD PROGRAMME USES INNOVATION TO FIGHT HUNGER My first introduction to the United Nations and organizations such as the World Food Programme came in secondary school as a delegate for Libya at The Hague International Model United Nations.
SDG 14: Growing Blue Oceans
Editor’s Note: SDG 14 is the fifth piece in a series in collaboration with the FAO exploring the Sustainable Development Goals. See the introduction to the series here. Striking the right balance between nourishing people and nurturing the planet is perhaps nowhere more
SDG 12: Placing Consumers and Producers at the Heart of Sustainable Development
A Pivotal Goal for a New Consciousness Editor's Note: This is the second piece in a series in collaboration with the SDSN-Y exploring the Sustainable Development Goals. See the first piece here. If there is one goal that characterizes the shift in