Food Waste in Large Kitchens: Ensuring Sustainable Consumption and Production
Sustainable Development Goal number 12 is about consuming and producing within our planet’s natural limit, and for next generations to be able to fulfill their needs. As food is a basic need to be fulfilled and a shortage in large part of the
Contributing to SDG #7: Affordable and Clean Energy
Today, over 75% of the global energy supply comes from fossil fuels like gas, oil and coal. Whilst this type of production is a reliable source of energy (as long as we have access to the raw materials), it is
A Man of Value: An Interview with Kasper Eis
The apparel industry has brought both great benefit and great harm to many countries across the world over the past decades. While it has provided countless people with employment and wages, this economic benefit has often come at a substantial
Agurk, Breaking Fast Fashion: An Interview with Camilla Kuus
If you watch 'Minimalism: A Documentary About the Important Things' on Netflix you will hear them talk about fast fashion and how there used to be four seasons for fashion trends, spring, summer, autumn and winter, but now, if you really break it