Much to gain from reducing food loss and waste in Kenya, Nigeria and Tanzania
Reducing food loss and waste is critical for economic growth, poverty reduction, improved nutrition and climate change mitigation. Article in collaboration with: CGIAR Research Program on Climate Change, Agriculture and Food Security (CCAFS) seeks to address the increasing challenge of global
A Decentralized Approach to a Circular Future
Right now there are hundreds of thousands of industrial facilities, all over the world, manufacturing the food in our pantries, the drinks in our refrigerators, the textiles in our closets, and the medicine in our cabinets. Each of these facilities
That Issue of Waste Data … It’s a Circular Conversation
In the early 2000s, Europe and the USA were exporting significant quantities of waste plastic, cardboard, and paper to China. In 2018, this changed with China’s decision to stop the import of low-quality waste materials, leading to significant diversion to