Deal of the Week: Sustainable Alternatives To Meat
Throughout the previous editions of Impakter’s Deal of the Week, the focus has been on relatively obscure startups that are often tackling inconspicuous drivers of environmental decay. However, on this week’s edition, Impakter examines the meat industry, which has become
Deal of the Week: Innovative Solutions to Food Waste
The growing scarcity of non-renewable resources has always been a matter of concern for the general public. However, the opposite—the over-abundance of renewable resources—is rarely an issue worthy of grievance. As production technology has rapidly evolved to minimize the scarcity
Reaping What’s Sown: An Interview with Full Harvest
Recall the last time you went to the produce section of your local grocery store. You were probably greeted by fruits and vegetables that were appealing to the eye, completely (or at worst, mostly) blemish-free and without any obvious deformities.