According to Chef, Food Activist Tom Colicchio and Heifer CEO Pierre Ferrari “We can end hunger in America. We just haven’t had the political will to do it,” write James Beard Award-winning chef Tom Colicchio and Heifer International CEO Pierre Ferrari

This article is part of an editorial collaboration with Heifer International. It was first published on the Heifer International blog.  There was no way for small-scale farmers in Ecuador to anticipate the COVID-19 pandemic more than a year ago when they started diversifying

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