The food, beverage, and agriculture sectors are increasingly vulnerable to climate-related risks, including rising temperatures, erratic weather patterns, and resource scarcity. As businesses navigate these challenges, adopting comprehensive environmental, social, and governance (ESG) strategies becomes paramount. The key is not just managing the physical risks but also addressing broader social and governance concerns.
For businesses navigating these issues, the relevance of adopting comprehensive environmental, social and governance (ESG) strategies has become paramount. Many in the food and beverage industry believe having an ESG tool that serves their niche would be key to addressing broader social and governance concerns, not only physical risks.
This article will explore the options for companies in these sectors to mitigate risks and stay ahead of the evolving ESG landscape.
Emerging ESG risks
Rising temperatures and extreme weather, along with other climate change impacts, present a long-term threat to the industry, such as impacting crop yields, the cost of production and the availability of raw materials. An example of this is a recent study that showed that by 2050, the ideal coffee-growing regions will fall by 50% as a result of temperature shifts.
Moreover, increasing scrutiny is being placed on social issues such as labour practices and supply chain transparency. Regulatory frameworks like the EU’s Corporate Sustainability Reporting Directive (CSRD) require detailed disclosures on these matters, compelling businesses to report their financial, environmental, and social impacts. The U.S. Securities and Exchange Commission (SEC) is also stepping up with regulations for climate-related disclosures, pushing companies to be more transparent.
Related Articles: Food Waste, Food Loss, and Hungry Americans | Strengthening Urban Food Systems in Times of Crisis
What can businesses do to manage ESG risks in food and beverage
Set measurable goals
Create clear and comprehensive ESG targets which can be measured. This will aid in tracking progress and ensuring accountability across an organisation.
Break it down
Splitting up ESG challenges into separate, more manageable parts helps a business focus on addressing clear-cut risks such as carbon emissions, water usage or supply chain standards. Using ESG software and reporting tools is useful in streamlining the process.
Secure your supply chain
For resource-dependent industries, supply chain sustainability is key. Make sure you understand the risks your suppliers face and how they manage them. Collecting data on the environmental and social impacts of your entire supply chain is critical, particularly as the CSRD mandates reporting on both upstream and downstream impacts.
Gather and report data
Regulators want extensive and verified data on ESG performance, making transparency fundamental. Investing in systems such as ESG reporting software can help ensure compliance via organising and gathering information needed to meet requirements.
Adopt a strategic, future-focused approach
It is important to think about the future. Transition strategies like climate adaptation measures or using more sustainable materials will aid in protecting businesses from future ESG risks.
How ESG tools can help with food and beverage ESG
Addressing the ever-evolving ESG risks in the food and beverage industry demands a proactive and forward-thinking approach. Using tools like IMPAKTER PRO ESG reporting solutions can help a business build resilience and comply with the demands of growing sustainability and transparency.
***
This article is referenced from Building resilience to emerging ESG risks in food, beverage and agriculture industries by WTW
Editor’s Note: The opinions expressed here by the authors are their own, not those of Impakter.com — Cover photo credit: Anna Shvets
