Global Coral Reef Destruction – Can We Stop It?
Coral reefs, the most bio-diverse and productive ecosystems on the planet, are one of the most sensitive indicators of the ocean's health. Even though they occupy only 0.1% of the ocean, they are home to a quarter of marine species.
Potential Benefits of Genetically Modified Food
Genetic modification is one of the most controversial revolutionary developments in the biotechnological sector. Production, processing, marketing, and consumption of GM food and common advocation that they have benefits still manage to cause a huge conflict of opinions among the
Why Slovenia Could Not Grow Genetically Modified Crops
Biotechnology is going through one of the fastest developments in the century, particularly in the field of genetic modifications. While genetic modification has been well accepted in medicine and pharmacy, genetically modified food is causing one of the greatest global