Companies globally are moving quickly to bring to market meat products that are grown from animal cells in a lab, also known as “clean”, “cultivated” or “cultured” meats. In Singapore, on 2nd December 2020 lab-grown meat was approved for sale

Throughout the previous editions of Impakter’s Deal of the Week, the focus has been on relatively obscure startups that are often tackling inconspicuous drivers of environmental decay. However, on this week’s edition, Impakter examines the meat industry, which has become

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