KRAV
Certificate Description
KRAV is the Swedish organic market’s private label.
The KRAV Standards consist of 20 chapters that contain standards for the entire food-production chain and all types of food production. It includes crop production, animal husbandry, feed production, food processing, shops, catering, restaurants, fisheries, etc.
The label is developed and managed by its parent organization KRAV, the main Swedish organization that develops and maintains regulations for ecological sustainable agriculture, founded in 1985 by a consortium of organic producers.
